Tofutti Cheese Cake
Serves 8
Ingredients:
2 eggs
1/2 cup sugar
1 teaspoon lemon juice
1 Tofutti Better Then Cream Cheese Container
1 Graham Cracker Pie Crust
Directions:
Separate the egg whites from yolks
Beat egg whites until stiff
Add ¼ cup sugar to egg whites and beat
In a separate bowl add ¼ cup sugar 1 teaspoon lemon juice and 1 Tofutti cream cheese packet and beat well
Fold the white mixture into yolks
Pour everything into pie crust
Bake at 350 for 30 minutes
Let cool and refrigerate before serving